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Skirt Steak | SDR

Setting D Ranch LLC

Regular price $7.10
Regular price Sale price $7.10
Sale Sold out

Skirt steak is a long, flat cut of beef from the plate section, one of the most flavorful and fattier cuts but can be a tougher cut in terms of texture. To maximize tenderness it is recommended to marinate the meat before cooking it; because of its looser structure, skirt steak will absorb the flavors of the marinade quite well.

Great for use in fajitas, stir-fry and tacos. Be sure to cut against the grain before serving to help maximize tenderness.

Product Information:

  • 1 steak per package
  • Thinner cut
  • Average 1.0-1.10 lb. package
  • Sold frozen
  • USDA Inspected
  • Vacuum sealed and wrapped in butcher paper

Setting D Ranch LLC is a third-generation ranch offering Ranch Raised Pork and Beef. The cattle and pigs are raised on our ranch in Litchfield, Nebraska. They are grain finished and are processed at a USDA Inspected facility where they are dry aged for a minimum of 14 days.